Nigerian Ewa Agoyin with Fish
Category: Nigerian Food Tags: African Restaurant, Ewa Agoyin, Fish, Nigerian Ewa Agoyin, Nigerian Food
Nigerian Ewa Agoyin with Fish: Ewa Agoyin (Ewa Aganyin) is made by boiling Beans until it is tender then mashing it.
Nigerian Ewa Agoyin with Fish: Ewa Agoyin (Ewa Aganyin)
Related products
-

Peppered Snail
Peppered Snail recipe. Peppered snails used to be an appetizer prepared solely for chilling time.
Marinated and sautéed snail in pepper and onion sauce
Order$20.00
-

Goat Meat
Goat Meat – Served with Fried Rice, Nigeria Jollof Rice, Ghana Jollof Rice and White Rice. Order Goat Meat and other assorted African, Nigerian and Ghanaian in the Bronx
$18.00
Select options This product has multiple variants. The options may be chosen on the product page -

Jollof Rice with Fish, Chicken or Beef
Jollof Rice with Fish, Chicken or Beef. This rice is cooked in a flavorful tomato and pepper purée; this version is vegan, and laced with slow heat. African, Bell Pepper, Chile Powder, Curry Powder and Rice
$15.00
Select options This product has multiple variants. The options may be chosen on the product page
