Nigerian Isi Ewu (Goat Head): Isi Ewu is a traditional Igbo dish that is made with a goat’s head.
Nigerian Isi Ewu (Goat Head). Goat head sautéed in native sauce

Mixed Meat – Served with Fried Rice, Nigeria Jollof Rice, Ghana Jollof Rice and White Rice. Order Mixed Meat and other assorted African, Nigerian and Ghanaian in the Bronx
$16.00
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Tomato Sauce with Mixed Meat – Served with white rice
Order$18.00

Bitter Leaf (Black Soup) – Served with Pounded Yam, Eba, Banku, Rice Ball and Amala
$18.00
Select options This product has multiple variants. The options may be chosen on the product page